Dom Perignon XXXXLabel

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Dom Perignon RECENT LABELS Vintage Vintage 2004 Vintage 2002 Vintage 2000   Rose' 2003 Rose' 2002 Rose' 2000

Dom Perignon XXXXLABEL champagne is EXAMPLE an award winning non-vintage brut champagne.

BRIEF DESCRIPTION
(awards, prestige cuvee, vintage/non-vintage, house style, rose'/blanc de blancs/blanc de noirs, sweetness level)
(general description of the rating, price and availability)

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XXXXLABEL is readily available in most markets.

See Tasting Notes below for a description of Dom Perignon XXXXLABEL champagne.

Tasting Notes
Appearance: ENTER DESCRIPTION
Aroma/bouquet: ENTER DESCRIPTION
Palate: ENTER DESCRIPTION
Additional comments: ENTER DESCRIPTION
When to drink: Dom Perignon XXXXLABEL Champagne is ENTER DESCRIPTION

XXXXLABEL Details Label: Dom Perignon XXXXLABEL Champagne House/Winery: Moet & Chandon Wine Category: Sparkling Wine Region & Country: Champagne, France Style: EXAMPLES Non-vintage Vintage Rose' Blanc de Blancs Blanc de Noirs Sweetness Level: EXAMPLE Brut Dosage: Typically XX grams per liter Prestige cuvée: Yes or No ENTER Vineyards: NA 100% Grand Cru and/or Premier Cru House Style: Yes OR DELETE HOUSE STYLES IF IT DOES NOT APPLY Grapes: EXAMPLE 40% Chardonnay, 40% Pinot Noir, and 20% Pinot Meunier Alcohol: EXAMPLE 12% Go to Champagne Details for a description of the above types, characteristics, and grapes.

Dom Perignon XXXXLABEL
Production
Moet & Chandon's Dom Perignon uses the méthode champenoise for their champagne production. XXXX LABEL is composed of

DESCRIBE grape percentages. DESCRIBE the production process including such items as matured in oak casks, a blend of so many years, aged in oak casks, matured X years before disgorgement, the dosagé and the bottle rests X months after disgorgement.

EXAMPLE
40% Chardonnay, 40% Pinot Noir, and 20% Pinot Meunier. 5% of wines are matured in oak casks with weekly batonnage. 10% of reserve wines are matured in casks. Partial malolactic fermentation occurs. Dom Perignon XXXXLABEL is a blend of 6 years of harvesting, a part of which comes from the Dom Perignon reserve wine collection, aged in oak casks for several years.

Dom Perignon XXXXLABEL is matured for 3 years in the cellar before disgorgement. The dosagé of between 10 and 11 grams/liter is adapted to each bottling. Label rests for 6 months after disgorgement.